BOOK A TABLE AT EBISU
FATHER’S DAY | SUNDAY 1ST SEPTEMBER
Ebisu is opening up from midday serving lunch and dinner on Fathers Day this year - treat dad to contemporary Japanese fare.
Chef Fred Wong has prepared an amuse matched with a Kirin for all Dads who dine with us for lunch and dinner.
We take reservations for lunch and dinner, if your group is of less than 10 people please book through the system on the right.
If you have a group of 10 people or more please call us on (09) 300 5271 or send us an email to firstname.lastname@example.org
For private dining options and functions of more than 20 people please contact our events team by following this link Ebisu Functions